Chutney, or chatni as the word originated in East India, is a condiment which is used to enhance the flavors of a dish.
Chutneys may be sweet, salty, spicy, sour, pungent,
hot or all of these. Typical ingredients are fruits and vegetables like papayas, dates, raisins, mangoes, coconuts,
tomatoes, garlic, tamarind and onions.
Increasingly popular in the US, chutneys are commonly served with curry and other dishes to either tame the heat, sweeten the taste or contrast the flavors.
Mrs Balls Chutney...
a South African culinary icon,known
and enjoyed throughout the world!
